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Yogurt with Mascarpone and Berries

Yogurt with Mascarpone and Berries

5 MINUTES
This delicious dessert is an absolute treat for anyone following a ketogenic diet. The creamy combination of tangy yoghurt and rich mascarpone cheese is topped with a generous amount of juicy berries for a burst of sweetness. The combination of flavours and textures is simply irresistible, making it the perfect option for satisfying your sweet tooth without compromising on your diet goals. Whether you enjoy it as a snack or as a post-dinner treat, this yoghurt with mascarpone and berries is sure to become your new favourite keto-friendly dessert.

Ingredients:
 
180g Greek Yoghurt
 
40g Mascarpone
 
10g Raspberries
 
10g Blueberries
 
2 drops Vanilla Extract
 
3 drops Liquid Stevia
 
10g Sunflower Seeds
Nutritional Information
423
Calories
12g
Carbs
32g
Fat
19g
Protein
Instructions:
1.

Combine Greek yoghurt, mascarpone, vanilla extract, and stevia liquid in a bowl

2.

Top with blueberries, raspberries, and sunflower seeds

Enjoy! *NOTE: feel free to use frozen berries

**NOTE: feel free to substitute our suggested sweetener with any other sugar-free sweetener you have and adjust the sweetness to your liking