Heat a frying pan over medium heat
When hot, add bacon slices in a single layer
Cook for 1-2 min on both sides until browned and crispy
Drain the bacon slices on kitchen paper and chop them
In a bowl, whisk the eggs
Add cheddar cheese, chopped bacon, chopped tomatoes, salt, and ground black pepper
Mix well
Grease the waffle iron with olive oil
Add the egg mixture and cook according to the waffle iron instructions until the eggs are fully set and slightly browned, for about 2 min
Remove the waffles from the waffle iron and serve
Enjoy!
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