In a bowl, combine half of the olive oil, minced garlic, salt and ground black pepper
Add turkey breast and toss well
Heat a grill or a grill pan over medium-high heat
Add turkey breast and grill for about 3-5 min on each side or until it cooks through
Keep the turkey breast warm for serving
Meanwhile, fill a saucepan with water and bring it to the boil
Arrange the asparagus in the boiling water and cover for 2 min
Remove from the saucepan, cool under cold water and set aside
In a separate saucepan, add double cream, Italian herbs, smoked paprika and salt
Mix constantly until the sauce heats through
Serve grilled turkey breast with cooked asparagus and lettuce
Garnish lettuce and asparagus with the rest of the olive oil and a sprinkle of salt
Drizzle prepared sauce on top of the turkey steak and sprinkle with sesame seeds
Enjoy!
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