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Ricotta Cheese with Sunflower Seeds

Ricotta Cheese with Sunflower Seeds

5 MINUTES
This recipe is a delightful combination of creamy ricotta cheese and crunchy sunflower seeds. It is a keto-friendly dish that can be enjoyed as a quick breakfast or a healthy snack. The ricotta cheese is smooth and flavourful, while the sunflower seeds provide a satisfying crunch. Together, they offer a fulfilling blend of taste and texture. This dish is also versatile, as it can be used as a dip for vegetables or spread on low-carb crackers. You'll love the simplicity of this recipe and the way it satisfies your taste buds while keeping you on track with your keto lifestyle.

Ingredients:
 
1.5 tbsp Sunflower Seeds
 
115g Ricotta Cheese
 
3 tbsp Sour Cream
 
2 drops Liquid Stevia
Nutritional Information
345
Calories
7g
Carbs
27g
Fat
16g
Protein
Instructions:
1.

Combine ricotta cheese with sour cream and 2 drops of Stevia Liquid in a bowl

Top with sunflower seeds

Enjoy!