Preheat the oven to 200°C
Line a baking sheet with parchment paper
For the dough, melt shredded mozzarella and cream cheese in a microwave oven for about a minute, checking halfway through
Add the ground flaxseed meal and olive oil
Stir until the dough is well-combined
Roll the dough out between 2 sheets of parchment paper (you can use a silicon mat and silicon rolling pin)
On the prepared mozzarella dough, add the chopped ham, spinach, and cheddar cheese on top
Fold over like an envelope and seal the dough
Place on the baking sheet with parchment paper
Poke some holes for releasing the steam while baking
Bake for about 15-20 min or until golden brown and firm to the touch
Cut in half on a plate
Serve and enjoy!
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