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Greek Yogurt with Mascarpone and Berries

Greek Yogurt with Mascarpone and Berries

5 MINUTES
This dish is a delicious and creamy treat perfect for those on a ketogenic diet. The base of the dish is a combination of Greek yoghurt and mascarpone cheese, creating a smooth and tangy flavour. Topped with fresh berries, the dish provides a juicy burst of sweetness. It can be enjoyed as a breakfast or a dessert, satisfying cravings without breaking the carb bank. This recipe will leave you feeling full and energized, while enjoying a guilt-free treat.

Ingredients:
 
115g Greek Yoghurt
 
30g Mascarpone
 
30g Raspberries
 
20g Blueberries
 
2 drops Vanilla Extract
 
3 drops Liquid Stevia
Nutritional Information
276
Calories
12g
Carbs
20g
Fat
11g
Protein
Instructions:
1.

Combine Greek yoghurt, mascarpone, vanilla extract, and liquid stevia in a bowl

2.

Top with raspberries and blueberries

Enjoy!