Cut courgette into thin, noodle-like strips, or use a vegetable spiralizer
Toss with salt, and place in a colander to drain for 10 min
Heat olive oil in a nonstick frying pan over medium-high heat
Add courgette noodles to the pan and sauté for 1-2 min, until soft
Add in chopped smoked salmon, mayonnaise, and a little bit of water (about 3-4 tbsp)
Stir well
Serve and enjoy!NOTE: feel free to adjust the seasoning to your taste or use your favourite spices instead
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