Preheat the oven to 375°F/190°C
Heat olive oil in a nonstick frying pan over medium heat
Add sliced chicken to the pan and cook for 8-10 min or until no longer pink inside
Meanwhile, bring a pot of lightly salted water to the boil and cook cauliflower florets until tender, for about 5-7 min
Drain
In a bowl, combine the chicken slices, cauliflower, ground black pepper, cream cheese, and half of the cheddar cheese
Place the mixture in an oven-safe dish and top with the remaining cheddar cheese
Cover loosely with foil and bake for 10 min
Remove the foil and bake for an additional 5 min or until the cheese is melted and bubbling
Serve and enjoy!
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