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Cheesy Chicken Lettuce Wraps

Cheesy Chicken Lettuce Wraps
10 MINUTES
These flavourful lettuce wraps are the perfect combination of succulent chicken and tangy cheese. The lettuce leaves provide a refreshing crunch to the dish while the tender chicken is cooked to perfection, creating a satisfying texture. The cheesy goodness adds a rich and creamy element that pulls all the flavours together. This dish is low in carbs and high in protein, making it keto-friendly and a great option for a healthy meal. Perfect for a quick and easy dinner or for serving as a starter at a party, these cheesy chicken lettuce wraps are sure to impress.
Ingredients:
 
85g Chicken Breast
 
1 pinch Salt
 
2 pinches Black Pepper
 
1 tbsp Lemon Juice
 
1 tbsp Mayonnaise
 
225g (1.00 cup) Courgette (Zucchini)
 
1.5 tbsp Rapeseed Oil
 
45g Cheddar Cheese
 
3 leaves Lettuce
Nutritional Information
677
Calories
10g
Carbs
53g
Fat
42g
Protein
Instructions:
1.

Rinse lettuce leaves and pat dry, being careful not to tear them

Set aside

2.

Cut chicken into bite-sized pieces

Season with salt and a pinch of black pepper

3.

Heat rapeseed oil in a frying pan over medium heat

Add the chicken pieces and cook for 7-8 minutes on each side or until golden brown and no longer pink inside

4.

Meanwhile, in a bowl, mix lemon juice, mayonnaise, and black pepper

Set aside

5.

Add courgette, fried chicken pieces, fat-free cheese slices into each lettuce leaf

Drizzle mayonnaise mix, roll up, and enjoy!