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Blue Cheese Salad

Blue Cheese Salad

5 MINUTES
This dish is a perfect low-carb side for any meal. The salad is comprised of a bed of fresh, crispy greens, such as romaine lettuce, spinach, or rocket. The greens are topped off with tangy crumbles of blue cheese, which add a burst of savoury flavour. The salad is then drizzled with a rich dressing made from high-quality oils, vinegar, and a dash of herbs and spices. It's the perfect balance of freshness and indulgence, making it a true crowd-pleaser. This salad is not only visually appealing but also satisfies your desire for something delicious and filling.

Ingredients:
 
40g Bell Peppers
 
4 tsp Olive Oil
 
150g Blue Cheese
 
25g Rocket (Arugula)
 
1 pinch Ground Black Pepper
 
1 tbsp Lemon Juice
 
80g Cherry Tomatoes
Nutritional Information
745
Calories
9g
Carbs
64g
Fat
34g
Protein
Instructions:
1.

Assemble rocket leaves, capsicum, cherry tomatoes, and blue cheese in a bowl

2.

Drizzle with olive oil, lemon juice and season with ground black pepper

Enjoy!