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Blue Cheese Dip With Celery Sticks

Blue Cheese Dip With Celery Sticks

5 MINUTES
This flavourful dip is perfect for those who want to stick to their ketogenic diet, while still enjoying a delicious snack. The tangy and creamy blue cheese dip is made with simple, yet flavourful ingredients, and it is the perfect complement to the crunchy and refreshing celery sticks. This snack is great for anytime of the day, whether you are looking for a midday snack or a late night craving. The dip is easy to make and can be whipped up in no time, making it a convenient and tasty addition to your keto snack repertoire.

Ingredients:
 
115g Blue Cheese
 
1 pinch Ground Black Pepper
 
0.5 tbsp Lemon Juice
 
1 clove Garlic Cloves
 
30g Mayonnaise
 
1 pinch Salt
 
100g Celery
 
60g Greek Yoghurt
Nutritional Information
720
Calories
12g
Carbs
60g
Fat
32g
Protein
Instructions:
1.

Place the blue cheese into a small bowl and use a fork to break it up into smaller pieces

2.

Add Greek yoghurt, mayonnaise, lemon juice, and garlic

Mix until well combined

Season with salt and ground black pepper to taste

3.

Let sit for a few minutes to allow the flavours to develop or eat immediately

4.

Serve with celery sticks

Enjoy!